Kenya, Gatomboya AA

This washed Single Origin is part of the Barichu Farmers’ Cooperative Society. Fermentation of the coffee beans are done with fresh river water from Gatomboya stream in Nyeri County, Central Kenya. This Single O will be sure to greet you with a zingy citrus burst balanced with a velvety maple syrup.

Taste Notes: Grapefruit, Raspberry, Maple Syrup